Thailand is one of the global major producers and exporters of processed seafood, with wellestablished
infrastructure and expertise in seafood processing. The processed seafood industry has
faced many challenges e.g. declining fisheries production, sustainability issues, and strong competition.
However, Thailand has been improving and maintains strong market position.
Since the industry vitally contributes to Thailand’s economy, various business opportunities
have been identified, for example, food processing can offer new seafood product development to move
up the value chain. Also, automation can introduce automated technology to increase productivity.
Ultimately, aquaculture can support sustainability for Thailand’s seafood industry. These potentials
certainly help the industry to maintain the leading position sustainably and maximize long-term growth.